Thursday, August 19, 2010

如果能了解


如果能了解,那现在也不用多说,

如果现在还要说,那也证明永远也不会懂。。。

十年,从朋友中学来的一句话,‘人能有多少个十年?’

十年不长也不算短,刚刚好把我的青春花断。



一千块,很常不经意就花掉了一千块,但这个一千块,

我花的心好痛,你或者到现在还是不了解。



一千块如果拿来烧掉的感觉,那你应该会体会20%我的无奈。



一首歌好像唱过:‘最遥远的距离,不是你离我很远,

而是我在你前面,你也感觉不到我的悲伤。。。‘

俩个不同世界的人,生活在同一个时空里。。。

这种感觉经历过的人才懂。



原谅我吧!无情是没了感情,

当爱变成了伤害,距离会是很好的疗伤济.

风吹过了无痕,花儿谢了也曾经灿烂过,

那么有一天,你被幸福环绕着,那你会谢谢我吗?

我不敢问。。。因为我心中已有了答案,


如果能了解,我们不会各自来到这个终站。







Saturday, August 14, 2010

SS15 Asia Cafe 中华小炒



Located inside AsiaCafe SS15

Clayplate Sweet & Sour Japanese Taufu RM4.80 + rice

French beans chinese fried style really delicious cost RM4.80 + rice
Fuyong egg RM4.80 + rice

Total price of this dinner for 2 adult and one kid is RM 14.40!!

When a shop really serious in providing good food and fighting inflation at a place like Subang Jaya, this is something to blog about !

Saturday, July 24, 2010

Durian Durian

Finally, we beat Thailand for the quality. We beat Singapore for the price and variety. We conquer the market and we monopoly. The western can't have it because it only grow in the tropical country.The Hongkie mad about it....No, not only D24!! we have Raja Musang, Bamboo leg, Merah, Red Prawn, Kampung, XO,
and no no, I am not talking about alcohol....You either love it or you hate it, there is no neutral area.The Chinese, Taiwanese have to taste it,no no don't eat those from Thailand, it is artificial.
Who said Malaysia is technically poor? we have the genius to produce THE BEST DURIAN