We often lost the point

What is the point of earning a five figure income and cannot earn a few minutes of quality time with the family?

What is the point of ranked top in any game that you play and doesn't know anything of your children needs.?

What is the point of study when ultimately we use the certificate just for earning money.?

What is the point of research if the final result is to destroy the fundamental science - the Earth.?

What is the point of taking photograph when you miss the most pretty things just next to you.?

What is the point of wealth when the heart is with war and hatred occupied.?

What is the point of invention when human cannot even face the natural disaster?

What is the point of civilisation when we destroy the localisation through globalisation?

What is the point of raising so many children and end up dying old and alone in a small flat ?

WE often lost the point in the wave of trend...
we often blind by schedule and duty and order....
we often lost more than what we gain......
We are often bad circular the whole circle again and again,
generation to generation......
when there is one day......
when we wake up
and we start to realise the point
and we turn our head
and we recreate,
rejuvenate,
renew the whole thing,
and then, and until then
we should have a better future for us all.

Sungai Petani 云吞面我的最爱

If I call this Sungai Petani wantan mee, it is not exaggerate, this wantan mee can represent this town due to all the SP-lan, think of eating wantan mee, will automatically think of this.

It is located at front shoplot at Taman Bakar Arang, just along Jalan Kampung Baru (please correct me if I mistaken). My Thai manager love this the first time she taste it.

What is the different which make me like it so much?  it has to be the mee and the sauce which is not so sticky and saucy (too many soya sauce), the mee itself is light and easy to shallow. Not too many pork oil and just the right amount. All the right mixture make it taste really really nice. The Chor San go with it is fresh too.Mmmmm............u must try it when you come to this little town.

 This is the stall selling it, early morning there is queue waiting...but do not worry, they do have a numbering system which make sure you are serve on time and sequence.So you just get your number from the Aunty who is on her duty then wait for easily 20 minutes for you mee.

This is the shop where the stall selling the mee.It only operate in the morning, anyone planning to try, be sure you go in the morning.

And this is my favourite wantan mee,it definitely with an old town taste come with it, and I am so so so miss it!!!!

Restoran Kam Heong PJ 好吃的白濡鴨饭

I am kind of short of time to blog lately, but good thing have to share right ? so I just let my photo do the talking, or why do we need good camera if it can't bring out the message ?

Here is the first one :

 

You can choose side dish to accompany the rice eg. mushroom, salt vege, vinegar pig leg etc

the duck is special in that it is not cook with a lot of soya sauce, so make it's color white, hence the white duck rice

The taste is so different, i guess some special secret ingredient make some magic here:-

　＋

＝

ｖｅｒｙ　ｖｅｒｙ　ｓａｔｉｓｆｉｅｄ　ｌｕｎｃｈ　!!

Have a nice food hunting journey!!